About us

THE NEED FOR TRAINING

The food industry is highly regulated and under constant scrutiny by regulators, customers, consumers and even the media.

The plethora of standards and regulations can be confusing, but ignorance of the law is no defence. You are required by law to know - and knowing requires training.

Compliance requirements are based on risk management. Do you as a business owner or quality manager know the food safety risks you handle? Are you aware of the health and safety factors you need to manage to keep employees protected? What are your personal legal liabilities? Do your employees know the right practices?

This is why training is a legal requirement.

Food Certification Standards such as FSSC 22000 and others such as ISO 14001 or ISO 9001, require focused training to ensure their requirements are understood, correctly implemented, and maintained. Your teams will need the training to make achieving certification easier.

The value of having your employees understand why they need to do things a certain way goes a long way to building a strong compliance culture. Ensure that the right things happen every day, preventing food safety risks from occurring.

This need for training is indisputable - let Foodemy help you find the right course and training provider to meet your individual or business needs.

 

WHY FOODEMY?

We are passionate about compliance – our enduring goal is to help the food industry do the right things, the right way. One of the ways of achieving food compliance is through adequate and effective education on all aspects of compliance.

Foodemy is the place to find out about training for the food industry, search for courses, training providers and training formats in one place for your convenience. 

Whether you are a training provider, quality manager organising training or a learner we aim to make training in the food industry simple.

In line with our key focus areas, we aim to bring you offerings to assist you to comply in multiple areas of business risk namely:
•    Regulatory requirements
•    Food safety
•    Quality management
•    Occupational health and safety
•    Environmental management and sustainability
•    Corporate social responsibility
•    General (HR, Leadership, Finance, Management etc)

 

Foodemy is the place to find out about training for the food industry, search for courses, training providers and training formats on-line training, self-help programmes are collected in one place for your convenience. Whether you are a training provider, quality manager organising training, or a learner we aim to make training in the food industry simple.