Home Find a Course Find a Provider List a Course Training Articles Contact us About us Login Register
Login Register

Find a Course

Find My Course

< Back to courses

HACCP for Warehousing and Distribution Operations

Course Info

Training provider: NSF International - Africa

Training Type: Public
Location: Virtual Instructor Led
Cost: R 3500 Per Person
Starting Date: 09 May 2024
Ending Date: 10 May 2023
Course Duration: 2 days


Course Overview : As an effective, dependable participant in the food supply chain you must have a solid food safety management system. This 2-day course gives you the tools to achieve that and teaches you how to develop, implement and mai

Course Description

Course Overview :

As an effective, dependable participant in the food supply chain you must have a solid food safety management system. This 2-day course gives you the tools to achieve that and teaches you how to develop, implement and maintain a robust HACCP food safety system

Course Outcomes

At the end of the program, you will be able to:

  • Discuss food safety regulations affecting food warehousing and distribution operations
  • Discuss prerequisite programs for warehousing and distribution operations (also known as Good Distribution Programs)
  • Discuss food safety and transportation requirements
  • Explain effective management and control of buildings, grounds, pests and sanitation
  • Develop and integrate HACCP into operations
  • Discuss facility security

This course satisfies the HACCP training requirement for the Global Food Safety Initiative (GFSI) benchmarked standards (BRCGS, SQF, FSSC 22000, etc.).


Prerequisites

Prerequisite(s): A good understanding of Good Distribution Programs is beneficial.

Who should attend

Target Audience :

  • Food Safety & Quality Personnel
  • Global Food Safety Personnel
  • HACCP Personnel
  • Operations/Maintenance/Sanitation Personnel
  • Warehouse Manager and Personnel
  • QA/QC Personnel

Send the Training Provider a query








 

Foodemy is brought to you by Food Focus. Food Focus was established in 2016.
Our main objective is to EDUCATE the food industry. Foodemy is THE place to find out about training for the food industry – courses, training providers, on-line training, self-help programmes – all in one place. Whether you are a training provider or a learner – we aim to make training in the food industry simple.

MENU

Foodemy is brought to you by Food Focus and is a part of the Food Risk Forum Group. 

Food Risk Forum is a niche solutions provider for the food industry, offering access to the industry through digital and print advertising, social media, content marketing, as well as face to face contact with your target audience through bespoke events.